Please Read and Order Your Steak Accordingly

Rare – Red Cool Center

Medium Rare – Red Warm Center

Medium – Pink Hot Center

Medium Well – Broiled Throughout

Not responsible for the appearance or tenderness of steaks ordered well or extra well done

Steak Toppings

Top your steak with Bleu Cheese Crumbles, Brown Mushroom Gravy or Horseradish Encrusted For An Additional Charge

These Menu Items Include Our Famous Salad And A Choice Of ONE side item or 2 side items.

Create a Salad to Your Taste

Homemade Dressings

Bleu Cheese, Ranch, 1000 Island, French, Italian, Balsamic Vinaigrette, Honey Mustard, Caesar or Oil & Vinegar


Baked Potato, Rice Pilaf, Steak Fries, Buttered Broccoli, Baked Sweet Potato, Creamed Spinach, Fried Cheesy Potato, Asparagus, Onion Rings, Red Skinned Garlic Mashed Potatoes, Sauteed Mushrooms, Mac N Cheese, Broccoli or Asparagus Hollandaise

Filet Mignon - 6 oz / 10 oz

Tender & Juicy Demkota beef - Aberdeen, South Dakota

Choice Cut Ribeye

12 oz

New York Strip

14 oz

Center Cut Sirloin

16 oz

Chopped Steak

16 oz smothered with seasoned sauteed onions

Bison Ribeye

10 oz

Prime Rib

Classic, aged and slow roasted, au jus, creamy horseradish sauce - King or Queen Cut

Trio Medallions

A trio of 3 oz pieces of filet, Red Wine Butter, Bleu Cheese Crumbles & Horseradish Encrusted

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